Our organic lemon jam is the result of an artisanal and high quality production. We only use organic lemons of certified origin, hand-picked and carefully selected to ensure maximum freshness and flavour.
The production process is totally natural and respects the environment: the lemons are washed, cut by hand and mixed with organic sugar to obtain a jam with an intense and genuine flavour.
Our organic lemon marmalade is perfect for breakfast, to spread on toasted bread or to accompany cakes and desserts. Thanks to its creamy consistency and the freshness of Sicilian lemons, our jam is an excellent alternative to the usual industrial jams.
By purchasing our organic lemon marmalade, you will not only be able to enjoy an authentic and healthy product, but you will also contribute to the protection of the environment and the enhancement of local and organic productions.
Ingredients organic lemon jam
Brown sugar*, lemon with peel*, gelling agent: fruit pectin, acidifier: citric acid. *From organic farming.
Organic, gluten-free and vegan.
Without preservatives and without added sugar.
360 g jar
Origin of lemons
Jams and marmalades
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